[K-FOOD] Fried Chicken When the chicken arrives, the party begins!
Pollo fritto Quando arriva il pollo, inizia la festa!
Pollo fritto Quando arriva il pollo, inizia la festa!

🇬🇧 “Korean-style chicken? It's an experience!” 🍗🇰🇷✨

In Korea, we always order fried chicken (통닭):
when we watch football, a movie or our favorite drama...
You know, you've seen it in K-dramas, right? 😉

And with an ice-cold beer? It's CHI-MAEK —chicken + beer = the perfect pair! 🍺💘

But chicken is never eaten alone. It's shared.
It's crunchy, red, spicy and sweet…
Like a K-drama you can eat! 🎬🔥

Every bite is a little celebration. Come try it! 🎉

🍗 Korean Fried Chicken with Sweet Spicy Sauce!

Ingredients:

  • Chicken pieces

  • Flour + starch (for frying)

  • Salt, pepper

  • Oil for frying

Sauce:

  • Gochujang (2 tablespoons)

  • Ketchup, soy sauce

  • Minced garlic, sugar, honey or syrup

  • A little vinegar and sesame oil

How to do it:

  1. Season the chicken with salt and pepper.

  2. Coat in flour and fry twice (to make it super crispy!).

  3. Cook the sauce in a pan until it thickens.

  4. Mix the chicken with the sauce… and it's ready! 😋

Tip: Add sesame seeds on top! ✨